SEN, Estoril's Vietnamese restaurant, arrives in the capital with a new concept. At the root of the project are the traditions of Vietnam, combined with local products, but the gastronomic experience is slightly different.

In this space, the service has been adapted to the rhythm of everyone's day-to-day life, where the dishes are prepared quickly, without compromising the taste that characterizes them so much. How you enjoy your meal and take advantage of the new space is up to you.

The Menu

The menu, in addition to being a fusion of the variety and richness of Vietnamese dishes, has also been readjusted so that everyone can be part of this journey, which starts with the decor and ends at your table.

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